Restaurant

 

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Signature Menu 49€

Appetizer

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Homemade cold meats produced and smoked with juniper berry by us 〜 18 months refining 〜
(cured ham, terrine, dried pork & beef sausage, garlic sausage, dried meat and green salad)
or
Scottish Loch Duart Salmon smoked by us with juniper berries
beet cannelloni with thyme, onion pickles with vodka, watercress vinaigrette

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Cod fillet with herb crust, white butter sauce with satay
quinoa with dried berries and vegetables
or
Roast duckling fillet with autumn chanterelles, creamy duck jus
potato gratin and vegetables

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Selection of desserts

〜 ripened farms cheeses supplement 8€ extra charge 〜

This menu is served until 1.30pm & until 8.30pm
No changes in menu are possible, any changes will be charged “à la carte”
Dessert cannot be replaced by cheese.


This card depending on our arrivals and our producers.
Net prices per person in euros, excluding drinks, including service

BOOK A TABLE