Restaurant

 

THE RESTAURANT with its panoramic terrace

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The Trincaz family, hotelier restaurateurs from father to son for 4 generations know exactly how to welcome you and they will make sure that you enjoy a marvelous moment. The two proprietors Phillipe and Sébastien in the kitchen propose generous home-made cooking using mountain produce. The chefs oversee the regularity of their fresh meals with first class seasonal fresh produce. All dishes including our desserts are home-made.

Make the most of our know-how to organise all sorts of events: wedding feasts, business meals, communions, family get-togethers and birthdays.

Contact us for our group menus.


We welcome you for lunch from 12:00 to 13:30
and for dinner from 19:00 to 20:30.
Closed Tuesdays (except in high season).

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